Many friends are very fond of eating mussels, and mussels sometimes buy more, want to put slowly eat, many people do not know how to save, that fresh mussels how to save it?

1, if you buy back the mussels are frozen, do not recommend that we all open, it is recommended to eat as much as open as much, no edible mussels need to continue to freeze.

2, fresh green scallops, you can clean, spit clean after the sediment, with a plastic bag after the bag, into the refrigerator freezer frozen, edible time to take out of the chemical consumption can be.

3, if it is fresh green shells, can be packed with plastic wrap, placed in the refrigerator fresh layer of insurance, but the preservation time will not be very long, it is recommended to eat as soon as possible.

4, if it is already cooked green scallops, in the case of not eaten, you can put in a plastic bag, placed in the refrigerator fresh layer, but the preservation time will not be very long, it is best to eat the next day.

5, fresh green shellfish can be placed in water, and then placed in the refrigerator to freeze, and then together with the ice into the refrigerator to freeze.

The above is about how to preserve fresh mussels, I hope it is useful to you!