2. First, add two spoonfuls of salt to the fresh shrimp, stir gently with a shovel, and wash the shrimp with salt.
3. After washing, wash it again with two spoonfuls of salt.
4. Take out the shrimp and put it in a stainless steel basin. Put the materials prepared above in turn and marinate for five minutes.
5. finally, put it in a baking tray.
6. put it in the middle layer of the oven for 18 degrees for 15 minutes.