As soon as autumn comes, you can always see the old ladies under the ginkgo tree scrambling to pick up the ginkgo fruit. Everyone loves ginkgo so much, not eating it as a nut, but paying attention to its medicinal value. Speaking of which, ginkgo nuts are really not very delicious? Some people say that Ginkgo biloba and ginkgo biloba can reduce blood pressure, some people say that they can relieve cough and asthma, and some people say that they can whiten skin. Which one is right? Ginkgo
, also known as ginkgo, has a stinky smell. The peel of ginkgo naturally has this smell, and it is a symbol that ginkgo is mature. Those that don't stink can't pick up food.
Some traditional Chinese medicines have been scientifically proved. Ginkgo biloba and Ginkgo biloba are relatively well-researched traditional Chinese medicines, regardless of pharmacological or toxicological properties. Although Ginkgo biloba is a treasure all over the body, it is mainly used as medicine, especially Ginkgo biloba, which has been developed into Chinese patent medicine or its components.
For example, Ginkgo biloba leaves, a Chinese patent medicine, have the functions of promoting blood circulation, removing blood stasis and dredging collaterals. It can be used to treat chest pain, apoplexy, hemiplegia and other problems caused by blood stasis blocking collaterals.
Ginkgo biloba leaves have also been included in China Pharmacopoeia, which is relatively thorough. The drug research of Ginkgo biloba leaves is described in the drug instruction. The research of this product as a medicine shows that this product can obviously improve the rheology of blood, reduce the viscosity of blood, improve circulatory disorders, especially improve and promote the blood circulation of the brain and the metabolism of brain cells.
There are also extracts of Ginaton and Ginkgo biloba, which are drugs imported from Germany and have similar indications as mentioned above. Of course, there are also extracts of Ginkgo biloba, such as Wuwei Anshen Granules, so Ginkgo biloba and its extracts are very helpful for treating cardiovascular and cerebrovascular diseases.
There are also reports that Ginkgo biloba leaves and ginkgo biloba fruits have the effect of lowering blood pressure, but the effect is not significant or weak. If you soak in water, your blood pressure will be very low. Why not recommend picking food yourself?
In addition to lactone and flavone, Ginkgo biloba leaves also contain toxic components such as ginkgolic acid and hydrocyanic acid.
Moreover, these acid toxic components are easily dissolved in water, which means that the useful components can't be dissolved in water, but the toxic components are dissolved out. Therefore, whether it is Ginkgo biloba or Ginkgo biloba, it is best not to soak in water.
remember to dig out the middle when eating ginkgo? Core? The green embryo is the most toxic, even if the most toxic part is dug out, ginkgo meat still contains a certain amount of ginkgo acid and hydrocyanic acid, so it is best to cook ginkgo before eating, which is basically non-toxic. But even cooked food, it is not recommended to eat more, just eat up to 1 subjects a day. Efficacy of ginkgo biloba L.
Ginkgo biloba L. is a commonly used medicine for treating asthma and cough blindly, and it does have the effect of relieving cough and asthma. Although Ginkgo biloba L. is cold in nature, it is suitable for treating cough and asthma, adverse qi and phlegm in many aspects, whether it is cold or hot.
children don't know the actual harm, and poisoning by mistake is very common. Here, parents and friends should also be reminded that children should be reminded not to pick up the entrance of ginkgo casually. Brief introduction of Dr. Yao
Doctor, deputy director pharmacist, senior nutritionist. Dr. Bu Yao is not an expert, and popular science articles are widely read. Interested friends please pay attention, and there will be occasional surprises!