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How to make the sauce in street egg-filled pancakes

1. Ingredients

1 pound of sweet noodle sauce, 10 grams of soybean oil, 10 grams of thirteen incense, 3 grams of essence, 3 grams of MSG

2. Method< /p>

Put an appropriate amount of soybean oil into the pot and wait until the oil is hot over low heat.

Add 1 pound of sweet noodle sauce into the pot, stirring constantly.

When the heat is medium to thick, add half a pound of purified water and wait for the sauce to boil. Then add salt, thirteen spices, chicken essence and MSG. Then turn off the heat.