1, multiple chopsticks
The principle of the eggbeater is very simple, that is, using machinery instead of manual to stir the eggs quickly. Before there was an egg beater, people used chopsticks to stir. The most primitive method is also the simplest method. We can take a few more chopsticks, put them between our fingers and stir them quickly. This kind of mixing method requires a certain amount of wrist strength. People who often don't exercise may feel sour after mixing for a while. But in the absence of an eggbeater, the most primitive method is the simplest. If you really can't, let your family help you stir for a while.
2. Use a hot pot colander
When we eat hot pot, in order to facilitate the fishing of vegetables and meatballs, we usually prepare a colander in advance. Such a colander has a small area, and it is just right to put it in a bowl or other boxes. The colander is characterized by the holes below, which we can use to stir quickly. This mixing method is the same as using chopsticks, but it saves time and effort than chopsticks. If you have a leaky spoon at home, you can consider trying it. If you don't have a leaky spoon, you can use jiaozi's fishing equipment, but the box for egg liquid is bigger.
3. Juicer or stuffing machine
Now life is more convenient, people can drink fresh juice at home, and if they want to eat jiaozi, they can also make stuffing conveniently. This kind of road has the same feature, that is, breaking things quickly. Put the egg liquid in, and you can also stir it quickly. It's just that the egg liquid has a fishy smell, and the props need to be cleaned after use.