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What's delicious in Maitreya?
Others travel in search of beautiful scenery, but Bian Xiao's inner monologue is that it is best to put it in his belly. Bian Xiao has her own understanding of diet, so she can't make do with it. Even if she eats it, that terrible thing can only get my stomach, not my heart!

At present, I am always willing to overcome all difficulties and travel all over the streets just to find a unique and unique food. There is quite a posture of "the road is incomplete and the beach is wrong". When we go to Maitreya, let's look for some delicious food.

1. Yi gourmet

The characteristics of Yi cuisine are mainly meat, and spicy is essential. In fact, in Beiluoguxiang, a small quadrangle called Jinliangshan, there is really a kind of Yi cuisine hidden a little deep. The meat here has also become a mini version, which is said to belong to Liangshan.

2. Mile braised chicken

Compared with the northern flavor, dipping a little pepper in the water becomes Sichuan flavor. Personally, I prefer the original flavor.

There are more than 10 braised chicken shops in Mile County, Shen Weiguo braised chicken shop in Wenquan Road, Zhang Yanli braised chicken rolled rice noodles in Renmin Road, and Mile Mashi braised chicken branch, all of which can eat braised chicken and braised chicken rice noodles/rolled rice noodles.

3. Honghe cuisine

4. Huang family barbecue, take off the meat

The bigger the meat, the more respect the host has for the guests. Hailai Ai Niu, the owner of the Yi people here, said that there is no need to eat anything else, and a piece of meat is full.

5. Cold rolled powder.

Are the burritos delicious? Besides being a rice rolls, it is more important to dip in water. It is said that the roll powder dipped in water is a cold soup made of Maitreya, and then sprinkled with coriander, chopped millet pepper, dried Chili powder, garlic powder, chopped flowers and so on. A small dish of delicious water is displayed in front of you.

6. Xichang drunken shrimp

7. Wagang snacks

8. Yunnan Luxi cold rice noodles

9. Boil boiled tofu.

Eating a lot of meat and drinking a lot of wine is Asi's unique food culture. Yi people are a hospitable people, so the taste is warm. Its characteristics are fresh, tender, crisp and fragrant. Very oily, not greasy, not greasy. It is delicious.