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How to make wine with Angel yeast powder
Angel's yeast powder can't be used to make distiller's yeast, but sweet distiller's yeast is used to make distiller's yeast. The specific methods are as follows:

Ingredients: leftover rice 300g?

Accessories: 30ml of cold boiled water, 3g of Angel sweet wine koji.

Steps:

1, break up the leftover rice, put it into the yogurt bucket that comes with the bread machine, and prepare a bag of Angel liqueur koji.

2. Pour a proper amount of Angel's liqueur koji into the rice.

3. Pour in a proper amount of cold boiled water.

4. Stir evenly with a clean chopsticks without water or oil.

5. Put a proper amount of water into the inner barrel of the bread maker.

6. Put the yogurt bucket in.

7. Power on to start the rice wine fermentation function.

8, a * * * takes 30 hours.

9. Time is up, ready-made rice wine.

10, finished product