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How to cook Chinese cabbage stew with minced meat?
Composition details

Appropriate amount of pork

Appropriate amount of cabbage

Proper amount of oil

Appropriate shredded onion

Appropriate amount of shredded ginger

Proper amount of salt

Appropriate amount of pepper

Proper amount of star anise powder

Proper amount of soy sauce

monosodium glutamate

Xianxian tasty

Cooking process

It takes half an hour.

Ordinary difficulty

Steps of stewing Chinese cabbage with pork

1

Wash the materials and cut into pieces.

2

Put oil in the pan and stir-fry the meat.

three

Add shredded ginger and soy sauce and stir-fry pepper.

four

Add cabbage and stir well.

five

Boil in cold water.

six

Add salt, shredded onion and monosodium glutamate after the pot is boiled.