Dried bamboo shoots are made from bamboo shoots by shelling, cutting and trimming the roots, steaming at high temperature, soaking and bleaching in clear water, slicing/pressing and molding by hand, natural drying and drying, and shaping and packaging.

Dried bamboo shoots are bright yellow in color, fat and tender meat, rich in protein, fiber, amino acids and other trace elements, low fat, low sugar, more dietary fiber characteristics of the food, appetizing effect. Can enhance appetite, anti-constipation, cooling and toxicity, is welcomed by the majority of consumers pure natural health food.