Songhua eggs, also known as eggs, eggs, gray eggs, etc., is a traditional Han flavor egg products, not only for the majority of domestic consumers love, also enjoy a reputation in the international market. Although the eggs are delicious, but there are some taboos. Below, for you to bring "eggs can not eat with what", welcome to read, more content in.
? First, the eggs can not eat with what
1, brown sugar
Brown sugar is a good thing, women often drink ginger brown sugar tea and the role of menstrual cramps, that you still know? Pi eggs can not be eaten with brown sugar. If you like to drink brown sugar water, then it is recommended that you eat less eggs. Therefore, you eat eggs when you must pay attention to the meal there is no food and eggs can not eat the same food, if there is no then you when the party can boldly eat, if there is then we have to pay attention to it. You should know that fish and bears can't have it all.
2, plums
Plums we have eaten, every summer is a large number of plums on the market in the season, many people are used to eating a small amount of fruit before dinner and then eat, it is likely to eat the fruit before dinner inside the plums, if you have a table with eggs and plums, it is recommended that you take one of them to eat the rest of the one can be left to the next meal to eat, so that the body is good. . Usually, plums we are to freshly eaten mainly, the lead-free eggs contained in it will plums contain nutrients will react, if eaten together will cause discomfort.
3, ganoderma lucidum
Chinese medicine believes that ganoderma lucidum has a very good therapeutic effect on regulating blood sugar, controlling blood pressure, enhancing human immunity, assisting in radiotherapy for tumors, and promoting sleep. In daily life, careful you will find that often often eat food, everyone in the consumption of time, will ignore its consumption taboos. So it is recommended that you should pay attention to its consumption precautions when eating eggs. Remember, you can't eat Ganoderma lucidum if you eat eggs. This is because the ganoderma lucidum which contains protein and other trace elements, leather eggs contain lead and other heavy metal elements, if eaten with not only destroy the original nutritional value of leather eggs, but also may produce other side effects Oh.
4, turtle
Eat eggs can not eat what food, I tell you, turtle is one. Turtle is commonly known as the water fish, kingfish and group of fish, it is an oviparous reptile, often amphibious life on land and water. Snapper is a food that is incompatible with eggs, so it should not be eaten with eggs. Because the eggs contain a lot of lead-free, if eaten with the original nutritional value of the turtle will affect the original nutritional value of the turtle, but also make the original nutritional value of the turtle a lot of loss, so in our daily life we should pay special attention to, don't eat the eggs and then eat turtle.
Second, the purchase of eggs
A paw: is the loose egg in the palm of the hand gently weigh a paw, good quality loose egg trembling big, no trembling loose egg quality is poor;
Second shake: is to take the loose egg with the hand, placed next to the ear shaking, good quality loose egg no sound, poor quality sound; and the bigger the sound, the worse the quality. The louder the sound, the worse the quality, or even bad eggs or rotten eggs;
Three look at the shell: that is, peel off the mud attached to the loose eggs, look at the shell, to the shell intact, grayish-white, no black spots for the best; if it is a cracked egg, in the process of processing is often possible to penetrate the excessive alkali, thus affecting the flavor of the egg white, and at the same time the bacteria may be invasive from the cracks, so that the loose eggs deteriorate;
Four tasting : Songhua eggs if the pickled qualified, the egg white is obviously more elastic, was tea brown and pine branch pattern, the yolk periphery was black-green or blue-black, the center was orange-red, such a songhua eggs cut, the egg section color diversity, with color, aroma, taste, shape are good characteristics.