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Fried ham sausage with green pepper, which children like very much, how to make it?
Green pepper 1 potato 1 ham sausage 2 pieces.

Chicken powder seasoning with salted sauce

The practice of green pepper, potato and ham, the green pepper is washed and cut into strips after removing the core inside. Dice potatoes, wash them with water to remove starch, and then soak them in hot water for a few minutes. (Cooked is ok)

Cut a ham into 40 strips and then cut it into 4 small pieces. The oil in the pot catches fire, and the green pepper is fried in medium heat. Add appropriate amount of salt and chicken powder seasoning, add water and a small amount of soy sauce and stir-fry for a few minutes. (Stir fry one by one and then stir fry together) Then put potatoes and pick them up, in the same step as green peppers. Stir-fry the pan. Add ham and stir-fry for one minute. Add green peppers and potatoes and stir-fry. Then you can start the pot.

List of ingredients Potatoes 1 green pepper 1 rice/soup bowl and ham sausage 1 root salt with a little oil and a little soy sauce 1 spoon of monosodium glutamate with a little pepper and 3 onions. Put away the cooking steps * * * 1 0 step 1 peeled potatoes. Wash onion, ham and rice. 2 Shred potatoes (or use a tool to shred them), thick shredded ham, shredded green peppers and chopped green onions. 3 Soak shredded potatoes with clear water to remove excess starch. 4 Remove dry water. 5 Add appropriate amount of oil to the pot, pour shredded potatoes, shredded green peppers and ham and stir fry. 6 Shovel the side dishes with a spatula, and pour rice (low heat).

There are several ways to make these three ingredients. You can cut them all into cubes, put them in a bowl, add flour, sleep eggs, stir them evenly, and then make cakes in the electric cake stall. You can also cut them all into shreds. Pour appropriate oil into the pot, fry the onion and garlic in a frying pan, add ham for 30 seconds, add ingredients such as peppers, add soy sauce, salt and chicken essence, and stir them evenly.

Green pepper 1 potato 1 ham 2 root salt soy sauce chicken powder seasoning green pepper potato ham practice green pepper after removing the core inside, wash and cut into strips. Dice potatoes, wash them with water to remove starch, and then soak them in hot water for a few minutes. (Cooked) Cut a ham into 40 strips and then cut it into 4 small pieces. The oil in the pot catches fire, and the green pepper is fried in medium heat. Add appropriate amount of salt and chicken powder seasoning, add water and a small amount of soy sauce and stir-fry for a few minutes. (Stir fry one by one and then stir fry together) Then put potatoes and pick them up, in the same step as green peppers. Stir-fry the pan. Add ham and stir-fry for one minute. Add green peppers and potatoes and stir-fry. Then you can start the pot.