1, cooking chestnuts in cold water can be.

2, the chestnuts continue to ripen with the temperature of the water, which can make the chestnuts more evenly heated, cooked chestnuts more sweet. Chestnuts are one of the earliest edible famous nuts in China, every fall is the best season to eat chestnuts, cooking chestnuts can be the first to cut the skin of the cross, add sugar and oil to cook together, easier to peel.