Chicken feet are rich in gum, and it is not easy to gain weight if you eat too much. They are also rich in collagen, which is very beneficial to the skin. When you are greedy, when you are a snack or a side dish, they are very good. Their taste is very strong, and the juice is thick and mellow. I'm chicken claw control. I like chicken feet very much. Share a family version of braised chicken feet with you during the holiday. Simple and delicious. I keep it clean and hygienic. I can eat whatever I want. Learn to cook, make sure it tastes good, and you can't stop. After eating chicken feet, there is a pot of sticky gravy left, which can be used continuously. Chicken wings, boiled eggs and other materials are added one after another, and then pickled. It is the best side dish with spicy appetizers, and you can't stop eating it.

Teach you how to pickle chicken feet at home. Easy to learn. After eating and drinking, you can't help eating.

Ingredients: 10 chicken feet, proper amount of star anise, 2 pieces of cinnamon, soy sauce 1 spoon, 2 pieces of rock sugar, thirteen spices 1 spoon, 5 tablespoons of crude oil, 3 grams of pepper, 2 pieces of fragrant leaves, proper amount of ginger, and cooking wine 1 spoon.

Practice: 1. Prepare materials, wash chicken feet and manicure. Chicken feet can be cut in half, which is easier to taste.

2. Cook the boiling water in the pot, add the treated chicken feet into the water, remove the blood, boil the chicken feet for about 5 minutes, and then take them out of the pot;

3. Rinse twice with water and drain;

4. Put chicken feet into the pot, then add boiling water without chicken feet, add ginger, fragrant leaves, star anise, cinnamon and pepper, and add some dried peppers if you like spicy ones;

5. Pour in cooking wine, soy sauce and soy sauce;

6. Finally, add rock sugar and thirteen incense. After the fire comes to a boil, simmer for 30 minutes. Turn off the fire and simmer for 20 minutes; The stronger the taste, the more delicious it is. Don't take it out when it is cooked, and wait until the marinated soup is soaked. The longer the time, the better.

Eating chicken feet and chasing drama at the same time is a great pleasure in life. With cold beer, you will feel happy when you think about it.

Tip: If you like chicken feet soft and rotten, you can increase the time. The soup is good. You can add boiled and shelled eggs for pickling. It is also super delicious. You can also pickle chicken wings and duck wings. See if you like it ~ ~ ~