Coconut jelly against milk

1. Boil coconut juice+2g white bean jelly, stir well and cool;

2. Cut into pieces, add milk to half a cup, add red heart guava juice, and cover.

jasmine milk jelly

1.2ml wangzai milk is boiled+2g white bean jelly is stirred evenly and cooled;

2. cut into pieces, pour the cup+jasmine tea until the cup is full, and cover it.

green oolong tea is frozen

1.2ml green oolong tea is boiled+2g white bean jelly is stirred evenly and cooled;

2. Cut into pieces, pour into the cup, add+pure milk until the cup is full, and cover it.

peach oolong tea is frozen

1.2ml peach oolong tea is boiled+2g white jelly is stirred evenly and cooled;

2. cut into pieces, pour into the cup, add pure milk or peach-flavored milk until the cup is full (such as peach-flavored milk), and cover it.

the black tea is frozen and milk

1.2ml of clear water, tea leaves and sugar are boiled, the tea leaves are covered and simmered, the tea leaves are filtered out and cooled;

2. Cut into pieces and pour into the cup+Assam milk tea until the cup is full, and cover it.

black diamond matcha jelly

1.2ml water+brown sugar to boil+2g white bean jelly to stir and cool;

2. Cut into pieces and pour into the cup. Mix pure milk with matcha powder and pour into the cup until it is full. Cover it.