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Where is a school that specializes in chefs?
There are several schools specializing in chefs:

1, New Oriental cooking school: Founded in 1988, it belongs to Xinhua Education Group and is a famous brand of cooking education in China. It adheres to the purpose of bringing together world-famous dishes and cultivating elite chefs, inherits and carries forward the extensive and profound China food culture, and integrates Sichuan cuisine, Hunan cuisine, Guangdong cuisine, Anhui cuisine, Shandong cuisine, Huaiyang cuisine, Fujian cuisine and Zhejiang cuisine.

OMICK West Point Western Food School: Omick West Point Western Food Education is an educational institution for professionals in West Point, China, which belongs to the National Xinhua Education Group. It is a western food education brand established by the group in the field of vocational education. Oumiqi Western Food Education has more than ten branches in Shanghai, Nanjing, Shenyang, Chengdu and other large and medium-sized cities.

3. Guangxi South China Culinary Technical School: This is a key culinary training school integrating training, research and employment. The school was established in 1996, and gained a good social popularity and reputation. Now it is called a famous school in South China. The school cooperates with Nanning Vocational and Technical School.

4. cooking school, Qu Hao, Beijing: Mr. Qu Hao absorbed the advanced ideas of running schools at home and abroad, combined with the development status of the domestic catering market, established a new international cooking skill education institution, and created a new school-running model in China. In the teaching mode, we broke the traditional large-scale teaching mode IP teaching, so that every student can get the guidance of the lecturer and master the essence of cooking technology.

5. Xi 'an New Era Cooking Technology School: The New Era Cooking Training School is a catering education base with cooks, technicians and cooking management experience approved by Xi 'an Human Resources and Social Security Bureau. It is a large-scale professional chef training institution with complete facilities in northwest China. The school covers an area of more than 300 mu and can accommodate more than 5,000 people. Adopt semi-military management mode.