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How to fry fresh peas

Main Ingredientsmain

Peas 300 grams for 3 people

Supplementothers

Small half of round onionHalf of dried beansHalf of green bell pepper1 red bell pepper1 dried chili pepperSome garlicSaltSmall amount of chicken brothSome pickled peppersSome

Spicy Fried Fresh Peas Directions

Steps

1

Pull the fresh peas from the pods, then peel them out of the pods. Peel the peas from their pods

Step step

2

Blanch and boil the fresh peas for a few minutes, then drain and set aside.

Step

3

Dice the dried peas

Step

4

Dice the green and red bell peppers and shred the onion

Step

5

Prepare a number of pickled peppers

Step

6

Step

Preparing a few pickled peppers. >Put oil in a pot, add minced garlic and saute before adding dried chili peppers.

Step

7

And then the pickled peppers, round onions, green and red bell peppers, together into the pan and stir fry

Step

8

Pour in the peas and stir fry for a minute or two.

Step

9

Add salt and chicken seasoning.

Step

10

Finally, pour in the dried beans and stir-fry a few more times.

Step-by-step

11

The taste of fresh peas and frozen peas is really different.