Persimmon is one of the five major fruits in China. (Grapes, oranges, bananas, apples, persimmons) are suitable for patients with hypertension and have good antihypertensive effect. Suitable for acne bleeding and constipation; Rich in iodine, it is suitable for patients with goiter caused by iodine deficiency. Chronic gastritis, dyspepsia and other people with low stomach function and cough due to exogenous wind and cold should not eat persimmons; The infirm, lying-in women and menstruating women are forbidden to eat; Cooked persimmons contain more sugars, including sucrose, glucose and fructose. People with diabetes should not eat it.
Persimmon has high nutritional value and is rich in carotene, riboflavin, vitamins and other trace elements. It contains about 1-2 times as much vitamins and sugar as ordinary fruit. If a person eats 1 persimmon every day, the intake of vitamin C can basically meet half of the daily needs. Therefore, eating persimmons is very beneficial to human health. Persimmon has high nutritional value and is rich in sucrose, glucose, fructose, protein, carotene, vitamin C, citrulline, iodine, calcium, phosphorus, iron and zinc.
Persimmon is delicious, but you can't eat more. It tastes sweet, astringent and cool, and has the effects of clearing away heat and moistening the lungs, promoting fluid production to quench thirst, strengthening the spleen and benefiting the stomach. It is rich in carotene, riboflavin, vitamins and other trace elements. The content of vitamins and sugar is about 1-2 times higher than that of common fruits. Raw persimmon can clear away heat and detoxify, which is a good medicine for lowering blood pressure and stopping bleeding.
Hemorrhoid bleeding and constipation have a good effect, in addition, persimmon burdock and persimmon leaf are precious medicinal materials. Fresh persimmons have the functions of cooling blood and stopping bleeding; Persimmon cream can moisten the lungs and can be used for dry throat and sore mouth; Persimmon tip has antihypertensive effect; Persimmon cakes and stomach to stop bleeding. Persimmon leaf has hemostatic effect, which can be used to treat hemoptysis, hematochezia, hemorrhage and vomiting. New research has found that persimmon and persimmon leaf have antihypertensive, diuretic, anti-inflammatory and hemostatic effects. Drinking tea made in persimmon leaf regularly can enhance human metabolism, promote defecation, purify blood, restore the vitality of human tissues and cells, and is beneficial to stabilizing and lowering blood pressure, softening blood vessels, preventing arteriosclerosis and alleviating inflammation. But don't eat persimmons on an empty stomach, because persimmons contain more tannins and pectin, which will form lumps of different sizes under the action of gastric acid on an empty stomach. If these lumps can't reach the small intestine through pylorus, they will stay in the stomach to form persimmon stones. Small persimmon stones are like apricot stones at first, but they will accumulate more and more.