1. hangover-relieving sugar solution: take a proper amount of sugar and take it with boiling water, which has the effect of hangover-relieving and refreshing.

2. mung bean hangover: mung bean is appropriate, washed, mashed, taken with boiling water or soup.

3. vinegar hangover: take 50 grams of vinegar, 25 grams of brown sugar, 3 slices of ginger, and decoct in water.

4. salt hangover: if you drink too much, your chest and abdomen are uncomfortable. If you drink with boiling water and salt, you can sober up immediately.

5. Anti-hangover with orange peel: dry the orange peel and grind it into powder, add salt 1.5g, and boil the soup.

6. Fresh oranges can relieve hangover (fresh oranges can also be used): Take 3-5 fresh oranges, peel them and eat them directly, or juice them.

7. White radish hangover: eat raw radish, or white radish juice with brown sugar.

8. Olive (Olive) hangover: 10 Olive, take the meat and fry it.

9. Sweet potato hangover: Chop raw sweet potatoes, add appropriate amount of sugar and stir.

10. hangover-relieving fresh lotus root: fresh lotus root is washed and mashed into lotus root paste, and juice is taken.

1 1.

12. method of sobering up with rice soup: take thick rice soup to drink, which has the effect of detoxifying and sobering up, and add sugar to drink, and the effect is better.

Things to do:

1. Eating meat and oil properly can help adjust some functions of the body, so that the stomach may be covered with a thin protective film because of oil to prevent alcohol from penetrating into the stomach wall.

When you see preserved eggs and other dishes served, you should eat more.

Tofu dishes are often used as appetizers. Because cysteine in tofu is a major amino acid, it can detoxify acetaldehyde and can be quickly excreted after eating.

If fruit is served on the table, it will be a great pleasure. Just eat more.

A better way to drink too much is to induce vomiting in the middle. If you can't spit it out, just finger your throat and wash your face with cold water.

6. Pay attention to drinking water when drinking.

Many people think that they have drunk enough water, so there is no need to drink any more. Health experts pointed out that alcohol does not represent water, and the higher the quality of wine, the lower the water content. Alcohol has diuretic effect, which will make people go to the toilet frequently after drinking, resulting in the loss of a lot of water and some electrolytes and dehydration. Drinking more water can make the human body replenish water quickly, and at the same time help the alcohol to be excreted with urine as soon as possible. Therefore, drinking water can actually play a role in hangover. It's the same with ice when drinking hard liquor.

Afterwards:

After drunkenness, how to relieve the uncomfortable symptoms such as headache, dizziness, nausea and fever? The following methods may have good results.

1. honey water-headache after drinking

Drinking some acacia honey can effectively relieve the symptoms of headache after drinking. Researchers at the National Headache Research Foundation in the United States pointed out that this is because honey contains a special fructose, which can promote the decomposition and absorption of alcohol and relieve headaches, especially those caused by red wine. In addition, honey also has hypnotic effect, which can make people fall asleep quickly, and there is no headache after getting up the next day. 2. Tomato juice-dizziness after drinking

Tomato juice is also an effective drink rich in special fructose, which can help promote the decomposition and absorption of alcohol. Drinking more than 300ml at a time can make the dizziness gradually disappear after drinking. Experiments show that drinking tomato juice is better than eating raw tomatoes to relieve alcohol. If you add a small amount of salt before drinking, it will also help to stabilize your mood.

3. Fresh grapes-nausea after drinking

Fresh grapes are rich in tartaric acid, which can interact with alcohol in wine to form esters, reduce the alcohol concentration in the body and achieve the purpose of hangover relief. At the same time, its sour taste can also effectively alleviate the symptoms of nausea after drinking. Eating grapes before drinking can also effectively prevent drunkenness.

4. Watermelon juice-fever after drinking

Watermelon juice is a natural white tiger soup (a classic prescription of traditional Chinese medicine). On the one hand, it can accelerate the excretion of alcohol from urine and prevent it from being absorbed by the body and causing fever all over the body; On the other hand, watermelon juice itself also has the effect of clearing heat and removing fire, which can help the whole body to cool down. Adding a small amount of salt when drinking also helps to stabilize the mood.

5. Grapefruit-the smell after drinking

Li Shizhen recorded in Compendium of Materia Medica that grapefruit can relieve hangover. The experiment found that cutting grapefruit meat into cubes and eating it with sugar had a miraculous effect on eliminating alcohol and odor in the mouth after drinking.

6. celery juice-upset stomach and redness after drinking.

Drinking celery juice can obviously relieve gastrointestinal discomfort after drinking, because celery is rich in B vitamins needed to decompose alcohol. If the gastrointestinal function is weak, it is best to drink celery juice before drinking, just in case. In addition, drinking celery juice can also effectively eliminate the symptoms of facial redness after drinking.

7. Yogurt-fidgety after drinking

Mongolians drink too much, and yogurt is their secret to hangover. Once you drink too much, you will drink yogurt, which can protect the gastric mucosa and delay the absorption of alcohol. Because yogurt is rich in calcium, it is especially effective for relieving the symptoms of irritability after drinking.

8. Banana-palpitation and chest tightness after drinking.

When you feel palpitation and chest tightness after drinking, you can immediately eat 1 ~ 3 bananas, which can improve the blood sugar concentration and reduce the alcohol concentration in the blood, so as to achieve the purpose of hangover relief, and at the same time, relieve palpitation symptoms and eliminate chest tightness.

9. Olives-anorexia after drinking

Olive has been a "good medicine" to sober up, clear stomach heat and promote appetite since ancient times, which can effectively improve anorexia after drinking. You can eat it directly or stew it with rock sugar.

Avoid drinking tea after drinking:

"Compendium of Materia Medica" records Li Shizhen: Drinking tea after drinking hurts the kidney, the waist and legs are heavy, the bladder is cold and painful, and the phlegm is swollen. Modern medical research also points out that tea will secrete gastric acid, making alcohol more likely to damage gastric mucosa; At the same time, theophylline in tea, like alcohol, will lead to a faster heartbeat and increase the burden on the heart.

What is the best way to sober up after getting drunk? You should know how to sober up when drinking, otherwise it is not only impolite to get drunk, but also the headache, dizziness, nausea and fever that follow will not make you feel better. It is the best policy to be fully prepared for drinking. The following nine kinds of hangover-relieving foods are the latest research results of the workshop, which can help you cope with all kinds of discomfort after drinking. Honey water: Drinking honey water can effectively reduce the symptoms of headache after drinking. Researchers at the National Headache Research Foundation in the United States pointed out that this is because honey contains a special fructose, which can promote the decomposition and absorption of alcohol and relieve headaches, especially those caused by red wine. In addition, honey also has hypnotic effect, which can make people fall asleep quickly, and there is no headache after getting up the next day. Tomato juice: dizziness after drinking tomato juice is also an effective drink rich in special fructose, which helps to promote the decomposition and absorption of alcohol. Drinking more than 300ml at a time can make the dizziness gradually disappear after drinking. Experiments show that drinking tomato juice is better than eating raw tomatoes to relieve alcohol. If you add a small amount of salt before drinking, it will also help to stabilize your mood. Fresh grapes: Fresh grapes with nausea and nausea after drinking are rich in tartaric acid, which can interact with alcohol in wine to form esters, reduce the alcohol concentration in the body and achieve the purpose of hangover relief. At the same time, its sour taste can also effectively alleviate the symptoms of nausea and nausea after drinking. Eating grapes before drinking can also effectively prevent drunkenness. Watermelon juice: Watermelon juice is a natural white tiger soup. On the one hand, it can accelerate the excretion of alcohol from urine and prevent it from being absorbed by the body and causing fever all over the body; On the other hand, watermelon juice itself also has the effect of clearing heat and removing fire, which can help the whole body to cool down. Adding a small amount of salt when drinking also helps to stabilize the mood. Grapefruit: The Breath After Drinking Li Shizhen recorded in Compendium of Materia Medica that grapefruit can relieve hangover. The experiment found that cutting grapefruit meat into cubes and eating it with sugar had a miraculous effect on eliminating alcohol and odor in the mouth after drinking. Celery juice: After drinking, my stomach upset and my face turned red. Drinking some celery juice can obviously relieve it, because celery is rich in B vitamins needed to decompose alcohol. If the gastrointestinal function is weak, it is best to drink celery juice before drinking, just in case. In addition, drinking celery juice can also effectively eliminate the symptoms of facial redness after drinking. Yogurt: Mongolians who are upset after drinking drink a lot. Yogurt is their secret recipe for hangover. Once they drink too much, they will drink yogurt. Yogurt can protect gastric mucosa and delay alcohol absorption. Because yogurt is rich in calcium, it is especially effective for relieving the symptoms of irritability after drinking. Banana: flustered and chest tightness after drinking. When you feel flustered and chest tightness after drinking, eat 1 ~ 3 bananas immediately, which can improve the blood sugar concentration, reduce the alcohol concentration in the blood, achieve the purpose of hangover, and at the same time relieve the symptoms of palpitation and eliminate chest tightness. Olive: Anorexia after drinking Olive has been a "good medicine" to sober up, clear stomach heat and stimulate appetite since ancient times, which can effectively improve anorexia after drinking. You can eat it directly or stew it with rock sugar. There are several other simple ways to sober up: 1. Milk sobering up method: Drunk people can drink some milk to coagulate protein, protect gastric mucosa and reduce alcohol absorption. 2. Tofu hangover: After long-term drinking, adding a piece of tofu as an appetizer can promote the rapid discharge of ethanol in the body. 3. Preserved eggs to sober up: When drunk, take 1-2 preserved eggs, take them with vinegar and sober up. 4. Egg white sobering up method: Taking 1-2 raw eggs when drunk can protect the gastric mucosa and reduce the absorption of alcohol. 5. Sobbing: After getting drunk, take some fresh badminton, peel it and eat it, and sober up. 6. Rice soup hangover method: drunken people can take thick rice soup. Rice soup contains polysaccharide and B vitamins, which has the function of detoxifying and sobering up. It is more effective to drink with sugar. 7. Mung bean sobering up method: take 50g mung bean and 10g licorice, and add appropriate amount of brown sugar to sober up. If only mung beans are used to decoct soup, it will also have a certain effect. 8. Tea hangover method: you can drink strong tea after drunkenness. Tannic acid in tea can alleviate acute alcoholism. Caffeine and theophylline are effective for respiratory depression and drowsiness. 9. Salt hangover: excessive drinking, chest and abdomen discomfort, you can add a little salt to boiled water to drink. 10. syrup hangover method: take a proper amount of sugar and take it with boiling water to sober up. 1 1. Vinegar sobering-up method: Take 50g of rice vinegar or aged vinegar, add 25g of brown sugar, and take 3 slices of ginger for decoction, which can reduce the harm of alcohol to human body. 12. lotus root sober-up method: pouring fresh lotus root into juice for drinking has a certain effect on eliminating drunk symptoms. 13. Jellyfish sobering-up method: Take100g of fresh jellyfish, wash it, and decoct it with water to sober up. 14. sober-up method for raw pears: eat a few pears or peel and slice them, soak them in cold boiled water 10 minutes, and drink water to sober up after eating pears. 15. Radish sobering-up method: 500 grams of fresh radish is mashed to get juice, which can be sobered up by taking 1 time, or eating some raw white radish in moderation. 16. Sweet potato hangover method: After drunkenness, you can cut raw sweet potatoes into pieces and mix them with white sugar to sober up. 17. Sugarcane juice sobering up method: people who are drunk and conscious can chew sugarcane by themselves, and those who are serious can squeeze out sugarcane juice to drink, which can sober up. 18. orange juice hangover: dizziness, headache, nausea and vomiting after drinking, you can eat a few oranges or drink fresh orange juice to sober up. 19. Celery sobering up method: Take a proper amount of celery and juice it to drink, which can sober up, especially to eliminate the symptoms such as headache, brain swelling and facial flushing after drunkenness. 20. Chinese cabbage hangover: Chinese cabbage is washed and shredded, mixed with vinegar and sugar, and soaked for ten minutes, which has a hangover effect. 2 1. Method for sobering up carambola: 1 Carambola is soaked in vinegar and decocted in water, which can be used for sobering up. 22. Toilet water sobering up method: Sprinkle a few drops of toilet water on a hot towel and gently rub the chest, back, elbows and temples of the drunken person, which can obviously reduce the degree of drunkenness. 23. hangover with Chinese medicine: 30 grams of pueraria lobata, plus appropriate amount of water, decocted and drunk, has a good hangover effect. By the way, the final metabolism of wine goes through the liver, and many drugs also go through the liver metabolism, which makes the liver worse. For the sake of your health, it is better to drink as little as possible. Earth-shaking exclusivity

You can try pueraria lobata. Papaya Pueraria tea is not bad, and it can be preserved. Don't get drunk on an empty stomach before drinking!

mead

What is the best hangover after getting drunk? (1) Burn the hangover with vinegar 1 bowl of sour soup, and take it. Slowly take 1 small cup of vinegar (20 ~ 25ml). Dip shredded radish in vinegar and add sugar (1 large bowl). Cabbage heart soaked in vinegar and sugar (1 big bowl), take it. Two preserved eggs soaked in vinegar, here. 50 grams of vinegar, 25 grams of brown sugar, 3 slices of ginger, decocted in water. Vinegar can relieve alcoholism, mainly because the ethanol in wine and the organic acid in vinegar meet with the digestion and absorption of the foothold in the gastrointestinal tract of human body, which reduces the concentration of ethanol, thus reducing the toxicity of alcohol. (2) Tofu dishes should be used as appetizers when drinking. Because cysteine in tofu is a major amino acid, it can detoxify acetaldehyde and can be quickly excreted after eating. (3) It is reported that the Institute of Physiology and Chemistry of Lin 'an County, Hangzhou, based on the secret recipe of "Jiejiu Tang" in the Tang Dynasty, developed the "Jiejiu Tea", which has a good effect on symptoms such as headache, dizziness and physical discomfort after drinking. (4) Candy hangover relief Hebei Province produces a hangover relief candy that can be drunk after eating a few tablets. (5) 65,438+00 ~ 65,438+05g of Jujube and Pueraria lobata were decocted together, which had good hangover relieving, cooling and diuretic effects. (6) Add 50g mung bean, 50g adzuki bean and 50g black bean, and 0/5g licorice root/kloc-and boil, so that the beans and soup can be taken together, which can refresh the mind and relieve hangover. (7) Boil raw egg white, fresh milk and frosted persimmon to quench thirst, clear heat and relieve hangover. (8) Pueraria lobata 10g, decocted in water, has a good hangover relieving effect. (9) Sugar tea can dilute the alcohol concentration in blood and accelerate excretion. (10) Celery can relieve hangover, headache, brain swelling and facial flushing. (1 1) Take a proper amount of hangover-relieving mung beans, wash them in warm water, mash them, and take them with boiling water or make soup. (12) Sugarcane hangover 1, peeled and juiced. (13) After drinking too much, the pleura is uncomfortable. You can add a little salt to boiling water and drink it, and you will sober up immediately. (14) Bake the orange peel for hangover, grind it into powder, and add 1.5g salt to make soup. (15) hangover-relieving white radish 1 kg, mashed to get juice, and taken in 1 time. You can also drink brown sugar in white radish juice. You can also eat raw radish. (16) 3~5 fresh oranges (fresh oranges are also acceptable), which can be taken by squeezing juice or edible. (17) olives (olives) 10 pieces of hangover-relieving olives. Take the meat and fry it. (18) Sweet potato hangover Cut raw sweet potatoes, add appropriate amount of sugar and stir. (19) Wash the fresh lotus root after hangover, mash it into lotus root paste, and take the juice for drinking. (20) raw pears are hangover, eat pears or squeeze pear juice to drink. For people who are as drunk as a fiddler, if they still can't sober up with the above methods, they can gently rub their throats with clean chicken feathers or pinch their throats with their hands to make them spit out the wine left in their stomachs, which can alleviate the drunken state. If it still doesn't work, you need to see a doctor.

What should I use to relieve my hangover when drinking? Otherwise, it is not only impolite to get drunk, but also the headache, dizziness, nausea and fever that follow will not make you feel better. It is the best policy to be fully prepared for drinking. The following nine kinds of hangover-relieving foods are the latest research results of the workshop, which can help you cope with all kinds of discomfort after drinking. Honey water: Drinking honey water can effectively reduce the symptoms of headache after drinking. Researchers at the National Headache Research Foundation in the United States pointed out that this is because honey contains a special fructose, which can promote the decomposition and absorption of alcohol and relieve headaches, especially those caused by red wine. In addition, honey also has hypnotic effect, which can make people fall asleep quickly, and there is no headache after getting up the next day. Tomato juice: dizziness after drinking tomato juice is also an effective drink rich in special fructose, which helps to promote the decomposition and absorption of alcohol. Drinking more than 300ml at a time can make the dizziness gradually disappear after drinking. Experiments show that drinking tomato juice is better than eating raw tomatoes to relieve alcohol. If you add a small amount of salt before drinking, it will also help to stabilize your mood. Fresh grapes: Fresh grapes with nausea and nausea after drinking are rich in tartaric acid, which can interact with alcohol in wine to form esters, reduce the alcohol concentration in the body and achieve the purpose of hangover relief. At the same time, its sour taste can also effectively alleviate the symptoms of nausea and nausea after drinking. Eating grapes before drinking can also effectively prevent drunkenness. Watermelon juice: Watermelon juice is a natural white tiger soup. On the one hand, it can accelerate the excretion of alcohol from urine and prevent it from being absorbed by the body and causing fever all over the body; On the other hand, watermelon juice itself also has the effect of clearing heat and removing fire, which can help the whole body to cool down. Adding a small amount of salt when drinking also helps to stabilize the mood. Grapefruit: The Breath After Drinking Li Shizhen recorded in Compendium of Materia Medica that grapefruit can relieve hangover. The experiment found that cutting grapefruit meat into cubes and eating it with sugar had a miraculous effect on eliminating alcohol and odor in the mouth after drinking. Celery juice: After drinking, my stomach upset and my face turned red. Drinking some celery juice can obviously relieve it, because celery is rich in B vitamins needed to decompose alcohol. If the gastrointestinal function is weak, it is best to drink celery juice before drinking, just in case. In addition, drinking celery juice can also effectively eliminate the symptoms of facial redness after drinking. Yogurt: Mongolians who are upset after drinking drink a lot. Yogurt is their secret recipe for hangover. Once they drink too much, they will drink yogurt. Yogurt can protect gastric mucosa and delay alcohol absorption. Because yogurt is rich in calcium, it is especially effective for relieving the symptoms of irritability after drinking. Banana: flustered and chest tightness after drinking. When you feel flustered and chest tightness after drinking, eat 1 ~ 3 bananas immediately, which can improve the blood sugar concentration, reduce the alcohol concentration in the blood, achieve the purpose of hangover, and at the same time relieve the symptoms of palpitation and eliminate chest tightness. Olive: Anorexia after drinking Olive has been a "good medicine" to sober up, clear stomach heat and stimulate appetite since ancient times, which can effectively improve anorexia after drinking. You can eat it directly or stew it with rock sugar. There are several other simple ways to sober up: 1. Milk sobering up method: Drunk people can drink some milk to coagulate protein, protect gastric mucosa and reduce alcohol absorption. 2. Tofu hangover: After long-term drinking, adding a piece of tofu as an appetizer can promote the rapid discharge of ethanol in the body. 3. Preserved eggs to sober up: When drunk, take 1-2 preserved eggs, take them with vinegar and sober up. 4. Egg white sobering up method: Taking 1-2 raw eggs when drunk can protect the gastric mucosa and reduce the absorption of alcohol. 5. Sobbing: After getting drunk, take some fresh badminton, peel it and eat it, and sober up. 6. Rice soup hangover method: drunken people can take thick rice soup. Rice soup contains polysaccharide and B vitamins, which has the function of detoxifying and sobering up. It is more effective to drink with sugar. 7. Mung bean sobering up method: take 50g mung bean and 10g licorice, and add appropriate amount of brown sugar to sober up. If only mung beans are used to decoct soup, it will also have a certain effect. 8. Tea hangover method: you can drink strong tea after drunkenness. Tannic acid in tea can alleviate acute alcoholism. Caffeine and theophylline are effective for respiratory depression and drowsiness. 9. Salt hangover: excessive drinking, chest and abdomen discomfort, you can add a little salt to boiled water to drink. 10. syrup hangover method: take a proper amount of sugar and take it with boiling water to sober up. 1 1. Vinegar sobering-up method: Take 50g of rice vinegar or aged vinegar, add 25g of brown sugar, and take 3 slices of ginger for decoction, which can reduce the harm of alcohol to human body. 12. lotus root sober-up method: pouring fresh lotus root into juice for drinking has a certain effect on eliminating drunk symptoms.

What kind of tea do you drink when you are drunk? Drinking green juice before drinking can also protect the liver. It's good.

What kind of hangover fruit salad do you eat when you are drunk?

Coup to sober up

1, milk hangover method: Drunk people can drink some milk to coagulate protein, protect gastric mucosa and relieve alcohol absorption.

2, sugar cane juice hangover method: drunk and conscious people can chew sugar cane by themselves, serious cases can squeeze out sugar cane juice to drink, can sober up.

3, preserved egg hangover method: when drunk, take 1-2 preserved eggs, take them with vinegar, and sober up.

4, cabbage hangover method: cut the Chinese cabbage heart into filaments, add sugar and vinegar and mix well. When cold dishes are served, they have a certain effect of eliminating alcohol.

5, raw pear hangover method: eat a few pears or peel the pears and slice them, soak them in cold boiling water for 10 minutes, eat pears and drink water, you can hangover.

6, rice soup hangover method: drunken people can take thick rice soup, rice soup contains polysaccharide and B vitamins, which has the effect of detoxification and hangover. Drink with sugar, the curative effect is better.

7, carambola hangover method: 1 carambola with vinegar stains, decoction, can be used to sober up.

8, celery hangover method: the right amount of celery juice to drink, can sober up, especially to eliminate symptoms such as headache, brain swelling, facial flushing after drunkenness.

9. Toilet water sobering up method: Sprinkle a few drops of toilet water on a hot towel and gently rub the chest, back, elbows and temples of the drunken person, which can obviously reduce their drunkenness.

10, tea hangover method: you can drink strong tea after drunkenness. Tannic acid in tea can alleviate acute alcoholism, and caffeine and theophylline have curative effects on respiratory depression and drowsiness.