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How to fry shredded cuttlefish is delicious and simple.
Fried shredded cuttlefish?

The soaked cuttlefish was supposed to make soup, but it turned out …

Materials?

A small piece of squid

Garlic 6 cloves

4 slices of ginger

8 slices of dried Chili

How to fry shredded cuttlefish?

Soak the soaked cuttlefish in water, roll it up a little, and you can fish it out (I used big cuttlefish and only took a small part)

Slice cuttlefish after picking it up and cut it into short films (it is recommended to cut it into square sizes, because the finished product is fried and eaten out of the pot, and it is found that the diced one is better and less chewy).

Dried peppers bought in the supermarket are directly broken by hand and put together with garlic and ginger slices.

When the color is fragrant, fry the cuttlefish until it is broken, then add garlic moss, salt, chicken essence and soy sauce (as simple as that)

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Garlic moss can be cooked when it turns black. Seriously, cuttlefish cut into short strips is really delicious.

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skill

Cuttlefish must be cut into smaller pieces, otherwise it's really hard to chew.