A, tools and raw materials

1, a local chicken, green onions, ginger, cooking wine.

2, salt, red dates, goji berries.

Two, step by step method

1, the chicken chopped into pieces, cold water in the pot for blanching, this step is to remove excess blood and other impurities.

2, the blanched chicken pieces are washed, held in a container for spare.

3, in the pot into the amount of water, add clean chicken pieces, and then put onion ginger wine.

4, chicken pieces of small fire slowly simmer for about half an hour into the wolfberry and red dates.

5, open a small fire in the slow stew for an hour, put the right amount of salt can turn off the fire out of the pot.