Coconut milk fruit sago\x0d\Ingredients: small sago fresh fruits (dragon fruit, kiwi, watermelon, pineapple, apple) \x0d\\x0d\Seasoning: Thai coconut milk Nestlé original condensed milk\x0d\\x0d \Production process: 1. Clean the sago, boil a pot of water and pour in the sago. 2. Cook until the sago is translucent and take it out (only a small white dot remains in the middle). Boil a pot of water again, pour in the sago and cook until it is completely transparent, then take it out. Cool and store in refrigerator. 3. Wash and dice the fruits you want to eat, put them into a container, add iced sago, pour in coconut milk, add a little condensed milk to taste, and stir evenly