Guangyi Gourmet is an 80-year-old restaurant, and the dried meat is one of their signature dishes. Here, each piece of preserved meat is made from selected high-quality meat raw materials, added with a certain proportion of seasonings, and then carefully presented through slow roasting and handmade. Therefore, the absolute reputation of the quality of dried meat made by Guangyi Gourmet is the king.
Not only that, Guangyi Gourmet's dried meat also has a good texture, not too hard or too soft, and the flavor and aroma are also very strong. So, if you want to try authentic Macau dried meat, come to Kwong Yick Gourmet and you will definitely not be disappointed!