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How to make pumpkin paste

First of all, you need to wash the rice the night before, put it in a bowl, and add some water. Remember that the water must cover the rice. Then put a piece of plastic wrap and put them in the refrigerator.

The next morning, when you wake up, you can cut the pumpkin into chunks. Remember that the pumpkin must be peeled. The peeled pumpkin paste will taste better. Also, the amount of pumpkin can be adjusted according to your own taste. If you like to eat more pumpkin, then you put more pumpkin. If you like to eat less, then you put less. Cut the pumpkin into small pieces, then put the rice and pumpkin into the soy milk machine and beat.

After setting the program and time, you can wait to drink pumpkin rice paste. While the pumpkin rice is being made, you can also take this time to bake some bread slices or steamed buns, or make pancakes or something. In this way, after the pumpkin rice paste is ready, you can eat it with it. And if you don't want to eat pancakes or bread, you can also use this time to brush your teeth, wash your face, and do whatever you want to do. It can be said that after you clean up, you can have a delicious breakfast, and then you can go to work beautifully. Pumpkin rice paste made with a soy milk machine is not only nutritious, but also very simple and quick.