1, pickled in brine. Duck eggs compared to eggs, fishy flavor is relatively heavy, pickled in salt water, can achieve the effect of deodorization, from the taste, pickled duck eggs are more tender and delicious. From Chinese medicine, salty into the kidney, duck eggs itself is cold, is cool, pickled more yin and kidney effect.

2, when you break the eggs onto the vessel, add a little water and yellow wine, and the boiled duck eggs will not be so fishy.

Eat duck eggs notes

1, should not eat not fully cooked duck eggs

Because ducks are susceptible to salmonellosis, ducks in the body of the germs are able to penetrate into the duck eggs being formed. Only after a certain period of high temperature treatment can be killed, so duck eggs in boiling water at least 15 minutes before eating. Do not remove them immediately after cooking, but leave them in the boiling water to cool slowly. If you eat not fully cooked duck eggs can easily induce disease, so should not eat uncooked duck eggs.

2, children should not eat

According to the study confirmed that children's ADHD and amino acid intake excess. Mainly animal protein intake is too much. Developmental children need more protein, but the general daily intake of about 3 grams per kilogram of body weight to maintain the metabolic balance of the body protein.

Overconsumption, not only affects the gastrointestinal digestive function, protein decomposition products will also have a certain adverse effect, can cause children to be irritable and restless, active. Therefore, children should not eat a lot of eggs and high protein food.