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Method for making tomato Chili sauce
First of all, wash the tomatoes and peppers, dry them fully, and don't have any water drops to avoid rot in the future.

Next, cut tomatoes and peppers into powder, put them in a container, add onions, ginger, garlic, salt, thirteen spices, pepper, sugar and a little high-alcohol liquor to taste, and seal them for a week before eating.

It tastes delicious and is the first choice for dining.