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How to Wrap Copy Handle Two Ways to Wrap Copy Handle
Ingredients

Favorite filling moderate amount

Copy hand skin moderate amount

The way to wrap the copy hand

Use chopsticks to pick the filling to a corner of the copy hand skin, the filling can not be too much, because too much in the process of cooking the skin has been soft and rotten but the filling is not cooked, affecting the texture.

Put the chopsticks on the corner of the skin and wrap the skin inward to the center, in fact, the store is directly on the filling in the middle of the skin and then folded, because the store is not suitable for the filling less storm open, but at home to eat more filling easy to reveal the filling, so use this method to ensure that the filling is not leaked in the process of cooking

Withdrawing the chopsticks and the chopsticks on the residual material on the right corner, if the residual material is not enough to stick on the other corner can be more than one corner. If you don't have enough to stick to the other corner, you can put more filling on it

Grab a corner with one hand and use the middle finger of your left hand to push the center of the filling up, but don't turn the center corner up, and then fold back the corner you grabbed with your left hand.

Then stick the corners together one by one.