Fish roe

salad oil

Welsh onion

ginger

garlic

Star Anise

myrcia

Sichuan pepper

Chinese hard liquor

dark soy sauce

white sugar

Aromatic vinegar

soup stock

White pepper

A listen to beer

How to stew fish seeds?

Wash the fish eggs

Cool the oil in a hot pan, stir-fry the ingredients, fragrant leaves and pepper, add fish seeds, pour balsamic vinegar and white wine to cook first, then add white sugar, soy sauce, onion, ginger, garlic and beer. The beer must not pass the fish seeds. When the fire is high, change to a low fire and stew until it is almost cooked, add soup and white pepper.