Cucumber is one of the vegetables we often eat, usually fried to eat more, are cut into slices, cut into round slices is the most common, I believe that everyone will. And cut into crescent-shaped slices, diamond-shaped slices, etc. is not to feel the style immediately elevated.

1, take a section of washed cucumber segment, split in half.

2, then use a knife to cut the cucumber diagonally, that is, into crescent-shaped slices.

How to cut cucumber into diamond-shaped slices

1, wash the cucumber, and cut off the head and tail.

2, cut the cucumber diagonally into a section (about an inch long)

3, and then put a section of cucumber flat, cut side up, cut into thin slices.

4, so that the beautiful diamond-shaped slices cut out.

How to cut the cucumber hobnail block

1, put the cucumber horizontal on the board, the direction of the knife and the center line of the cucumber to form an angle of about 45 degrees, perpendicular to the direction of the board under the knife to cut the first piece.

2. Turn the cucumber about 45 degrees toward your side along the centerline and cut the second piece perpendicular to the cut surface at 1/2 to 2/3 of the way down.

3, so repeatedly flip the cucumber, flip once cut off a piece, flip once cut off a piece. Until the whole cucumber is cut into pieces can be.

Cucumber how to cut the strip

1, take the washed cucumber, split in half.

2, cut the cucumber strips into two.

3, Cut the cut cucumber segments in half again.

4: Use a knife to cut the cucumber segments into strips.

5. Follow this by cutting the remaining cucumber segments into strips.

Cucumber how to shred

1, cucumber wash, first cross-cut into thin slices.

2, and then cut straight into thin julienne can be.

Cucumber how to dice

1, cucumber wash, cut in half, first cut into thick strips.

2, the cut thick strip arranged neatly, and then diced.

3, and then cut the remaining thick strips into uniformly sized dices.

Cucumber how to cut Demoiselle (spiral spring-like)

Outside the hotel there is such a Demoiselle cucumber, that cut the cucumber knife work admirably. Two pairs of chopsticks two ends of the clip up, stretching the long and long are not broken.

1, cucumber a clean, try to choose some straight. Two chopsticks clamped at both ends of the cucumber. If you want faster flavor, you can remove some of the skin before cutting.

2. Cut the cucumber into 2mm slices at right angles to the cucumber, because the chopsticks are at the bottom of the cucumber, so the cucumber won't be cut off.

3. After all the slices are done, flip the cucumber, still using the chopsticks to clamp it down, and then cut 2mm slices diagonally at a 45-degree angle between the knife and the cucumber. Remember, the force of the knife is light, isometric cut in order to have elasticity.

4, after cutting, feel free to stretch. Layers around, casually get, casually shake will not break.