1, eating scallops raw has a great danger, but eating scallops parasitic disease risk is small, this is because the scallops in the parasite as a host, and scallops in the body of the parasite does not take the human as a host, so it is not easy to infect people;

2, scallops within the parasite will not be infected with the human, but whether it will cause other adverse effects on the human is not good to say, and scallop inside the viruses and bacteria, microorganisms are also harmful to people, so when eating seafood should also choose fresh and eat less;

3, to people with poor intestinal immune function, but also to eat less Microorganisms are also harmful to people, so eat seafood should also choose fresh, at the same time to eat less;

3, the intestinal immune function of poor people, eating raw scallops has a potentially fatal hazards;

4, scallops contain toxins easy to cause poisoning, the human body has a great deal of poisonous side effects;

5, raw scallops are also prone to cause allergic reactions to the human body.