Wu Chicken

Salt

Detailed Steps for Steaming Wu Chicken

How to Steam Wu Chicken Pictures Step 1 1: First, wash the Wu Chicken, chop it into pieces, and pat all the chicken legs and bones with the back of the knife to break them up and pat them apart. Then rub a little salt on the chicken.

Steamed chicken practice pictures step 2 2, steamer pot full of water, boil. Boil the process to prepare a large bowl, inverted a small plate on top, and then the chicken neatly yards.

Steaming chicken practice pictures step 3 3, water boiling and then the chicken into the steam, according to the size of the chicken to control the time, generally about an hour and a half chicken is cooked.

Tips for Steaming Chicken

Lift the lid of the pot, the spreading fragrance quickly invades every pore of the body, the high temperature of the steam allows the essence of the chicken to drip into the large bowl under the plate. The tender chicken thighs and livers soak up the essence of the broth and are simply delicious.