1. Ingredients: Ganzhu brand black bean pangolin, oatmeal

2. oatmeal cleaned and drained, cut into two pieces

3. garlic flat, take half of the canned pangolin

4. do not have to put another oil, just take the canned pangolin inside the oil can be, hot frying pan, popping the garlic

5. popping the garlic, poured into the oatmeal, be sure to The first thing you need to do is to make sure that you have a good understanding of what you're doing and what you're doing.