Spicy onion mixed with cucumber seasoning: more than half of red onion, one cucumber, a small amount of Chili noodles, appropriate oil and chili pepper, a small amount of refined salt, a small amount of aged vinegar, a small amount of soy sauce and a small amount of white sesame seeds. Cooking process: 1. Prepare cucumber and onion in advance. 2. Wash each slice and put it in the basin. 3. Prepare oil chili pepper and Chili powder in advance. 4. Pour Chili powder and oil chili pepper, add salt, aged vinegar and delicious fresh soy sauce and mix well. 5. Put it into a bowl, sprinkle a small amount of black sesame powder on it, and eat delicious food.
Cooking tips 1 and long thorns are very important, but the more the better, the more tender the better! If the prickles on the skin of cucumber are small and dense, and they will be broken when touched lightly, this kind of cucumber is very delicate and delicious. These spiny and sparse cucumbers don't taste like cucumbers. If they don't have spines, they are old. 2, the melon strips are straight, long, thin and symmetrical, and the short cucumber has good meat quality and good taste. Squash-shaped melon with big belly, sharp mouth and thin neck is a cucumber that grows old due to hypoplasia or long storage time, and there are more cucumber seeds with big belly. In addition, if the melon strips and stalks wither, they will be stored for a long time after harvesting. 3, the melon is green and has longitudinal edges, which means tender melon. Pale yellow or similar yellow melons are old melons. The yellow and black melons are delicious, but these light green cucumbers are not delicious. What kind of cold salad do you like?