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How to make small dumplings without filling How to make small dumplings without filling

1, ingredients: half a catty of flour, 2 bowls of water, sugar moderate.

2, first of all, add the flour into the amount of water to knead into bread dough, do not need to put the fermentation method;

3, kneaded into a strip, with a kitchen knife cut into a small;

4, boiling water, remember to put the small dumplings after the water boils, cook for 3 minutes;

5, and then put the right amount of sugar, constantly stirring with chopsticks, cook for 2 minutes;

6, you can fill the dish! Simple and delicious!