The market time of kiwifruit is usually around September, due to the advanced planting technology nowadays, it is available all year round, but the kiwifruit in September-October is the most delicious, it can enhance human immunity, and it has varieties of Xuxiang kiwi, Cuixiang kiwi, red heart kiwi, and JinYan kiwi, etc., but the one with the best taste and quality is Cuixiang kiwifruit.

The kiwifruit's market time is usually around September, because nowadays the planting technology is developed, all year round, but the kiwifruit in September-October is the most delicious, it can enhance the human body's immunity, and it has the XuXiang kiwi, CuiXiang kiwi, red kiwi, JinYan kiwifruit, and other varieties, but the taste and quality is the best is the CuiXiang kiwifruit.

1, Xu Xiang kiwifruit

Xu Xiang kiwifruit skin is yellowish-green, velvet, the top of the fruit protruding, the skin is relatively thin, easy to peel, tender and juicy, flesh is delicate, sweet and sour taste, can be stored indoors at room temperature for about 30 days.

2, Cui Xiang kiwifruit

Cui Xiang kiwifruit flesh dark green, sweet flavor, taste is better, good quality, fine flesh and juice, it is characterized by a high content of VC, nutritious, is an excellent variety of fresh food.

3, red kiwifruit

Red sun kiwifruit fruit in the large, and neat, its skin is greenish-brown, hairless, juice is particularly more, sweet and sour flavor, fragrant and delicious, and especially resistant to storage, shelf life.

4, golden kiwifruit

Golden kiwifruit flesh crystal clear, very sweet taste, its skin is yellowish-brown, fruit smooth, flesh golden, high content of vitamin C, meat tender and juicy, nutritious, but the hardness is big, resistant to storage.