The Mijia brand under Xiaomi Technology has released many new products at previous new product launches, and the Mijia Electric Oven is one of them. So, the protagonist of this article is the new product review of Xiaomi’s “Mijia Electric Oven”. Let’s take a look at what makes this electric oven so special.
As usual, let’s take a look at the appearance design of the Mijia appliance oven. In terms of appearance design, the Mijia electric oven maintains the consistent style of Mijia products, which is white minimalist style. But to be honest, this style goes well with home decoration and is also suitable for young users.
In terms of temperature control design, the Mijia Electric Oven adopts independent temperature control for the upper and lower parts, because each food requires different heating methods. Some require high temperatures at the top and low temperatures at the bottom, while others require the same temperature at the top and bottom. Wen is like this.
The Mijia brand logo can be seen below the front of the oven.
Real photo of the design on the top of the oven, with a high temperature warning sign posted on the lower right corner. In addition, here is a reminder for those who have never used an oven and are preparing to buy a Mijia appliance oven: the oven will have a very high temperature when it is running. Do not touch the oven directly with bare hands when using it. It is best to prepare heat insulation in advance. Gloves.
The front right side of the Mijia appliance oven is the functional operation area. Starting from the top, they are: upper tube temperature control knob, function gear knob, down tube temperature control knob, and countdown setting knob. The two functions of upper and lower tube temperature control and countdown setting are relatively common functions of ovens, so they will not be described here. The functional gears are: upper/lower tube heating circulating air; upper tube heating rotation Baking fork; upper tube heating circulating air rotating roasting fork; upper/lower tube heating and 40°C constant temperature fermentation. Through free combination, nine modes can be achieved for an all-round baking experience.
The biggest highlight of the Mijia electric oven, I personally think, is the function gear switching. For example, 40°C constant temperature fermentation can be achieved through mode switching. At this time, the electric oven can be used as a fermentation box or dried fruit. Machines, etc. are all very good.