Hairy crabs can be eaten after boiling for about 15 minutes, as follows:

Main ingredients: 3 hairy crabs, 1 small piece of ginger, 4 garlic cloves.

Accessories: 3 grams of salt, 2 grams of chicken powder, water.

1, the hairy crab with a brush to brush clean, do not have to remove the rope, otherwise the hairy crab crawling inconvenient to brush, half of the ginger cut into slices, half of the ginger cut into pieces, garlic cloves peeled and chopped.

2, pot pour into the right amount of water, add ginger slices will boil the water.

3, the water boiled, put hairy crab, began to cook hairy crab.

4, cook the hairy crabs for about 15 minutes.

5, then add salt to taste.

6, the hairy crabs out, remove the rope, in the bowl add minced ginger, minced garlic, oyster sauce, seafood point dipping Xianlu, vinegar into the juice, hairy crabs dipped in seasoning to eat more delicious.