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Features of the robot cooking machine

In addition to traditional kitchen utensils, new kitchen utensils are emerging in various varieties. Common ones include rice cookers, electric frying pans, microwave ovens, induction cookers, ovens, pressure cookers, gas stoves, and range hoods. etc. But it goes without saying that the functions of all these kitchen utensils are limited to varying degrees, and there are inconveniences or defects of one kind or another. It can be said that so far, no new kitchenware has fully realized all the functions of the Chinese wok in the traditional sense. This may be the reason why the Chinese wok still occupies a dominant position in the kitchen. However, this multi-functional fully automatic cooking machine basically realizes the functions of a traditional wok, and comprehensively absorbs the advantages of some new kitchen utensils, and has unique functions and advantages. The promotion and popularization of this product is expected to cause a revolution in the kitchen, thereby fundamentally changing people's dietary concepts and lifestyles, just like the changes in lifestyles and the progress of civilization caused by the invention of the electric light.

The most important function of this product is to perform regular automatic stir-frying of Chinese dishes. For most stir-fried dishes, all the main, auxiliary ingredients and seasonings can be added at one time and the cooking can be completed at one time. In addition, you can also cook soup and fry food. Its function may not be completely equivalent to that of a traditional wok, but it can cook a variety of Chinese dishes from Henan, Guangdong, Sichuan... and can also prepare dishes from Italy, Thailand... and other countries, and a variety of new ones can be developed according to its characteristics. of flower and color varieties. Environmental protection, energy saving, health and hygiene, in line with modern people's life concepts and pursuits. There is no oil fume, steam, smell, no obvious noise, no food splashing, and no foreign matter dripping into the food. This is another advantage of this product. advantage.

When people talk about environmental protection, they most likely think of large-scale environmental projects such as sewage and garbage treatment and barren mountain and desert management. However, no matter how big the investment or how long these projects take, they seem to be great environmental protection concepts. But in fact, what is improved is the environment in local areas, which benefits only some people, and has no direct and personal connection with a single individual. It is essentially a small environmental protection effect. If this product can be promoted around the world, the number of areas and people who will benefit will greatly increase. On the one hand, it does not require large investments from any government department; on the other hand, a family can immediately enjoy a significant improvement in its own environment by spending very little money. Therefore, it is an environmental protection project that all people participate in voluntarily, and it is also an environmental protection project that benefits all people immediately. In this sense, the environmental protection significance of this product is the concept of "small product, big environmental protection".

The environmental significance of this product also lies in the fact that its production process itself will not cause obvious negative impacts on the environment.

The generated oil smoke and steam not only pollute the environment, but also take away part of the heat energy, causing a waste of energy. This product avoids this waste and uses sealed heating to make full use of energy. According to experiments, using this product to cook the same dish shortens the time by at least 50% compared to using an open electric wok of the same power. In other words, it saves half of the electricity and eliminates the electricity consumption required to start the range hood. . At this point, if the range hood is just a helpless move to treat the symptoms but not the root cause, this product is a truly environmentally friendly product that eliminates pollution from the root cause.

On the other hand, precisely because this product does not produce smoke, steam, smell, splashing, dripping, etc., relatively speaking, it reduces the amount of cooking oil and effectively maintains the stability of cooking food. nutritional content and the hygiene of the operating environment and processed foods.

From the perspective of the type of energy used in food processing, the electric energy used in this product is more convenient and cleaner than common natural gas, coal, fuel oil, firewood, etc.

3) Good food processing quality

Because this product is designed with an air blowing system, the finished dishes are bright and natural in color, which is pleasing to the eye; they have a good taste and a good taste It is completely comparable to, or even slightly better than, the production level of ordinary housewives. It is precisely because of this that it has become popular among the people.

The quality of traditional stir-fry dishes is affected by many factors such as heat, time, seasonings, personal experience, environmental conditions, etc. If each factor changes slightly, the color and taste of the fried dishes may be completely different, which is difficult to achieve. Achieve consistent quality over time.

The cooking process of this product is controlled by a digital program and is completed in a temperature-controlled and sealed space with a two-way heat source. Therefore, it is less affected by human factors and the quality of the finished dishes can be standardized and guaranteed. This makes Chinese cuisine, a culinary art characterized by relying on individual labor and experience for thousands of years to ensure quality, while maintaining its original quality, obviously become characterized by intelligence, standardization, commercialization and factoryization. The modern atmosphere realizes the perfect combination of traditional culture and modern civilization.

4) Save time and trouble, easy to operate

Whether it is stir-frying vegan dishes, meat dishes or meat and vegetable dishes, you can put all the prepared main ingredients, ingredients and condiments in at once , after adding the lid and setting the program, the cooking process will be carried out automatically. No special person is required to stir-fry or take care of it. No experience is required. You can learn it now. Due to the use of three-dimensional cross-sealed heating at the bottom, top and surrounding sides of the pot, the heat of the dishes penetrates quickly and matures quickly. The frying time of a normal-sized home-cooked dish is 3-4 minutes, which is faster than that of a home-burning (coal) gas stove. Manual frying shortens the time by half. Another meaning of time saving is that when this product is automatically cooking, the cook can free up time to prepare the ingredients for the next dish, thus further shortening the entire cooking time.

On the one hand, people in modern society have an accelerated pace of life, and on the other hand, they pursue high quality of life. They want to enjoy delicious food, but they do not have the time, energy, experience, or are too lazy to make it themselves. This product just meets the physical and mental needs of modern people. It can be expected that cooking home dishes will no longer be a time-consuming and troublesome task, but may become a simple task that can be completed incidentally while enjoying entertainment.

5) Safety

In principle, the safety of this product is not fundamentally different from other existing kitchen appliances. It is also difficult to distinguish between electricity and gas as heat sources, which one is safer. But any kind of heat source or any kind of kitchen utensil, big or small, is a source of safety hazards. There is no doubt that if this product becomes widely available, reducing the number of other kitchen appliances or even eliminating the use of gas cookware, it will certainly reduce the source of safety hazards. In this sense, the use of this product improves the safety of the kitchen as a whole.