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How to cook bacon rice inside the rice cooker

Practice Steps

1, prepare the ingredients

2, rice washed clean, rice cooker to start cooking.

3, at the same time, sausage and ham with warm water soak clean and cut into cubes, mushrooms washed and de-tipped and cut into cubes, carrots washed and peeled and cut into cubes.

4, put the right amount of water in the pot, boil and pour all the dices.

5, boil, drain the water out.

6, another frying pan, pour these dices, stir fry.

7, drizzle with soy sauce and cooking wine, stir-fry well.

8: Serve in a bowl, sprinkle with chopped green onion and drizzle with sesame oil.

9, mix well

10, this time, the rice has been cooked to eight or nine mature. Open the lid of the rice cooker, pour in the fried ingredients, spread, continue to cook until fully cooked.

11, stir a little

12, Sheng a bowl, delicious start oh!

Tips

The above amount is for 2-3 people, specific need to be adjusted according to the actual Oh.

The fried preserved vegetables into the rice steamed for a while, the rice and vegetable aroma of each other, the aroma is more intense, the appetite greatly increased Oh!