Ingredients

150 grams of clams are compatible with food

150 grams of winter melon are compatible with food

Appropriate amount of shredded ginger

Adequate amount of salt

How to make winter melon and clam soup

1. Prepare all the ingredients (soak the clams in advance and spit out sand)

2. Wash the winter melon and cut into thin slices

3. Boil the water in the pot and add the clams and shredded ginger

4. Add the winter melon slices

5. Cook until the clams open and the winter melon is transparent, add appropriate amount of salt

6. Garnish with chopped green onions

Warm tips

Clams Be sure to spit out the dirt in advance. Cut the winter melon into thin slices and it will cook easily. Do not cook it for too long.