You can put beer in the boiled shredded pork, and the common shredded pork with beer flavor is as follows:

Preparation materials: pork, beer, ginger, salt, onion, lemon slices and meat buns.

First of all, the meat thaws naturally.

Second, cut into mahjong tiles.

Third, cold water soaks blood.

Fourth, prepare stew materials. The stew bag is ready-made, and this big piece of ice is a frozen beer block.

5. Blanch the pork, take it out, wash the pork pieces and control the water.

Six, another pot, pour the right amount of vegetable oil.

Seven, put the onion section, put the ginger slices and stir fry.

Eight, pour the pork and stir fry.

Nine, pour in soy sauce to color.

Ten, add beer, lemon slices and meat buns, stew for an hour and a half.

Eleven, put salt stew for half an hour.