From my experience, metapenaeus ensis cooks for a few minutes mainly to see whether the shrimp back is rolled into a shrimp bow. When the shrimp is cooked, it will generally bend. If it is not bent into a shrimp bow, the shrimp is not cooked. First, how to cook shrimp? 1, shrimp should be cooked and eaten with fresh shrimp. 2. Different places eat metapenaeus ensis in the same way, but the shrimp should be boiled in water. After the pot is boiled, it should be boiled for about 3 minutes. The shrimp is overcooked, and the shrimp is more porcelain and not tender enough, which makes it taste bad. 3, according to the different regions, you can add a little ginger, onion and salt when cooking. First, you can get rid of the smell, and second, you can make the shrimp have a bottom taste. 4. Shrimp should be eaten hot when cooked. Shrimp belongs to seafood. When it is cold, it will have a fishy smell, which is acceptable in coastal areas, but unacceptable inside. If you want to taste better, you can soak it in ice water after cooking it, and then boil it in boiling water. One cold and one hot will make shrimp meat more elastic. Second, how to eat shrimp? 1 It is most appropriate to dip fresh shrimp in soy sauce after cooking, which can reflect the original taste of shrimp. If you taste it carefully, it will have a sweet taste. If you want a better taste, you can add a little green mustard cream to soy sauce and mix it well to make it more comfortable to eat. But also can prevent cardiovascular diseases, hyperlipidemia and other diseases. 2, don't drink white wine when eating shrimp, shrimp itself has the effect of helping yang, for people with yin deficiency constitution, if drinking is like adding fuel to the fire and hurting yin; If you match it often, it will increase the chance of gout.