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Effect of Steaming Jujube with Pig Plate Oil
Jujube steamed with lard is not only delicious, but also has the effects of reducing dandruff, relieving scalp itching and blackening hair.

The effects of tonifying kidney and nourishing blood, nourishing yin and moistening dryness; Promote the absorption of iron; It has good brain strengthening and anti-aging functions.

It can nourish the blood and keep the face, making the skin rosy and shiny; Prevention and treatment of atherosclerosis and coronary heart disease.

Traditional medicine believes that jujube is a medicine for invigorating qi, which has the functions of nourishing stomach and spleen, enriching blood and benefiting qi, detoxifying and protecting liver, strengthening tendons and bones, moistening lung and relieving cough, treating deficiency and nourishing stomach.

Extended data:

Jujube contains anti-fatigue substances that can enhance people's endurance. Jujube can also reduce the liver damage caused by toxic substances. Flavonoids in jujube have sedative and hypotensive effects.

Jujube is warm and sweet, and has the effects of invigorating qi and enriching blood, invigorating spleen and regulating stomach, and expelling wind. It has ideal effect on treating allergic purpura, anemia, hypertension, acute and chronic hepatitis, liver cirrhosis and preventing blood transfusion reaction. Jujube contains triterpenoids and cyclic adenosine monophosphate, which has strong anticancer and antiallergic effects.

Baidu Encyclopedia-Jujube