Full-automatic knife-cutting square steamed bun machine! How much is the steamed bread machine? Zhengzhou Fiberhome Machinery Steamed Bread Machine is novel, simple, fast, convenient, time-saving and trouble-saving!
Performance and characteristics of steamed bread machine
Adopt continuous dough pressing technology, believe in manual dough rolling, do not hurt gluten, make dough more shiny, more stable in quality and better in taste. The size of steamed bread can be adjusted at will, regardless of the high price of flour. Adjust the production speed at will, and keep up with the fast hand and slow hand. The intelligent control technology is high, and the multi-purpose effect of one machine is good. Good uniform size and uniform appearance. Save time, effort and speed, don't get up early every day. Easily two or three tons a day, which is much less than manual labor. A man can use it for half a year, and the machine can buy one set. You can make flower rolls and oil rolls, and the varieties of colors are indispensable. Steamed bread has good layering stiffness and whiteness better than manual work.
Main technical parameters:
Overall dimensions: length 3 100mm, width 600mm and height 1450mm.
Specification of steamed bread 10- 150g/ piece
Power supply: household electricity 220V/factory electricity 380V.
Packing weight of the whole machine: 390kg
Output: 30 per minute, 100.
Overall power:1.3kw.
Type of processed food: this machine is an ideal equipment for producing knife-cut steamed bread (also known as square steamed bread) and other pasta, which is mainly suitable for automatic production. This production line is widely used in pasta processing industries such as steamed bread and baking food processing industries such as bread and cakes.