1. You can eat Radix Astragali and Radix Codonopsis when you are pregnant. These two kinds of traditional Chinese medicines are very common, both of which have the function of invigorating qi and blood. If pregnant women are short of qi and blood, they can drink Danggui Huangqi decoction to slowly regulate qi and blood. However, pregnant women can't eat Radix Astragali and Radix Codonopsis for a long time, only once in a while.
If you eat these tonic foods regularly, it will not only be difficult to digest, but also cause overnutrition. Pregnant women should eat more foods with high calcium content and high protein content, and usually eat more green vegetables, so that the nutrition will be balanced and beneficial to the development of the fetus.
3. Astragalus membranaceus not only has the function of invigorating qi and blood, but also has the function of nourishing the body and diuresis. Therefore, it is beneficial for pregnant women to eat in moderation. But before labor, pregnant women had better not eat it, otherwise it will lead to dystocia.
4. Codonopsis pilosula contains not only sugar, but also vitamins, amino acids and other substances. It is good for pregnant women to take it in moderation, but it is best not to take it for pregnant women with yin deficiency and internal heat, otherwise it will aggravate the situation of yin deficiency and internal heat.