1. cabbage, bean curd julienne, small onion cut off, green and red peppers cut into circles

2. braised cake shredded

3. open the pan and pour the oil, the vegetables a little bit of frying, pour a little bit of salt, put out to be used

4. in the pot and pour the oil, oil, need to be more, the cake shredded in the frying, frying for a short while to a golden brown, put a good stir frying vegetables, put in and fry evenly, pour salt melt, toss a few times to put out, fried cake shredded is done

5. Put in the fried vegetables and stir-fry well, the salt melt pour in, stir-fry a few sheng out, fried pancake silk is done