Corylus heterophylla is the fruiting body of Armillaria mellea, a fungus of fungal plant phylum. Hazelnut mushroom is smooth, tender and refreshing, delicious and rich in nutrition, and is listed as a kind of food by some developed countries.
Hazelnut mushroom is umbrella-shaped, light khaki, and brown when it is old. Hazelnut mushroom grows on the dry base, roots, fallen trees and branches buried in the soil of coniferous broad-leaved trees from July to August. It is mainly distributed in Hazelwood Hill in the shallow mountainous area of Changbai Mountain. It is called "mountain treasure" and "the fourth treasure in Northeast China".
The edible value of expanded data mushrooms;
1, mushrooms are rich in lysine. Lysine is an essential amino acid for human body, which can increase weight, disease resistance, hemoglobin and intelligence.
2. Every100g of fresh mushrooms contains 2.9g of high-quality protein, 0.2g of fat, 2.4g of carbohydrate, 0.6g of dietary fiber, 8mg of calcium, 66mg of phosphorus, 0.3g of iron1.3g of vitamin B.16mg of nicotinic acid and 4mg of vitamin C. In addition, it also contains non-specific plant agglutinin, catalase and other substances.
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