Main ingredient: 400g of pork plum

Accessories: 15g of cumin powder, 10ml of oyster sauce, 10g of sugar, 15ml of soy sauce, 15g of green onion and ginger, 3g of salt

Steps:

1, wash the pork plum meat

2, cut a big chunk and put it into a pot

3, add a proper amount of extra-large soy sauce

4, add Appropriate amount of salt

5, a spoonful of sugar

6, add appropriate amount of oyster sauce

7, green onion and ginger slices added

8, sprinkle their own ground cumin powder and mix well to marinate for at least two hours

9, with a stick to put the meat through the can start to grill it.