The names of stir-fried dishes include mapo tofu, twice-cooked pork, braised pork, kung pao chicken, fish-flavored shredded pork, sugar-crispy pork ribs, pocket tofu, husband and wife lung slices, ants climbing a tree, and fish-flavored shredded pork. , Stir-fried winter bamboo shoots, roasted duck with konjac, fried fish fillet with pot stickers, spicy diced pork, fish-flavored eggplant cake, braised pork ribs, stir-fried beef with bitter melon, stir-fried chicken liver with luffa, stir-fried eggplant with shrimp skin and egg, deep-fried soup dumplings, braised pork ribs with purple cinnamon, Braised pork knuckle, three-color lobster, three-skin silk, Jiahe goose buckle, sesame fish balls, braised fish lips, etc.