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How to make wine with wild prickly pear is raw or sun-dried bubble

Wild prickly pear wine need to be dried and soaked.

Prickly pear wine practice:

1, the preparation of materials: prickly pear, white wine (ratio of one to one), like sweet taste can also be prepared to the right amount of rock sugar or honey;

2, will be prickly pear washing, drying, pay attention to turning to prevent mildew, sunshine to basically no moisture can be;

3, will be drying good prickly pear into the can be sealed containers, pouring white wine The two according to the ratio of 1 to 1 mix, sealed altar to save at least 3 months (one year better), open the altar can drink.

Expanded Information:

Medical Uses of Prickly Pear Liquor p>Medicinal Value of Prickly Pear Wine

Prickly Pear Wine Formula

Composition 250 g of walnuts (fresh fruit), 130 g of prickly pear root, and 1 L of white wine.

Functions Nourishes qi, reduces inflammation, and eases pain.

To treat chronic gastroenteritis, abdominal pain.

Method of Preparation Wash the medicine, pound it, hold it in a white gauze bag, place it in a clean vessel, add wine to cold soak, seal it, open it after 20 d of maceration, remove the bag, filter it and prepare for use.

Use 3 times a day, each time to take 10 mL.

According to the formula of walnut sweet and warm flavor, have astringent lungs, asthma, warm kidney and lubricate the intestines of the function, used for gastric disorders, abdominal pain and other conditions. Northeast Pharmaceuticals and Plants Journal" said with its "rind soaked in wine, treatment of gastric diseases and abdominal pain".

"Food therapy herb" said it can "moisturize blood". Prickly pear root taste sweet, sour, flat, have stomach digestion, stop diarrhea, astringent function, used for stomach pain, diarrhea, dysentery, spermatorrhea, leakage, with the next, cough and other diseases. Classification of herbs and medicinal properties" said it can "stop diarrhea, treatment of sore throat, vomiting blood, red crash, leucorrhoea".

Guizhou Folk Medicine and Herbs says it can "strengthen the stomach and relieve pain, eliminate food and bloating, and cure long-term cough and dysentery". The two medicines together, sweet and sour warm astringent, stomach and diarrhea, digestion and pain, for gastroenteritis, abdominal pain and other diseases, especially chronic patients, with which can be effective. Wine immersed as the agent, the line of drug potential for its quick effect. This agent for chronic gastric disease, abdominal pain patients deserve a good prescription.

Baidu Encyclopedia - Prickly Pear Wine

Baidu Encyclopedia - Prickly Pear

Baidu Encyclopedia - Prickly Pear