The green dumplings are a specialty of Kunshan Zhengyi.
It is green in color, with the juice of wheatgrass mixed into the glutinous rice flour, and then wrapped in bean paste filling, not sweet and not greasy, with a light but long grass aroma.
Nowadays, some stores make green dumplings with the juice of wheatgrass, some with the juice of green wormwood, and some with the juice of other leafy green vegetables and glutinous rice flour pounded together and then filled with bean paste. The function of the green dumplings as rituals is becoming increasingly diluted, and more often used as spring snacks.
Question 2: Which place is the specialty of the green dumplings Green dumplings are snacks in the south of the Yangtze River, green, with the juice of wheat grass mixed into the flour, and then wrapped in bean paste filling. The flavor is like the taste of spring. Green fluffy skin, not sweet and not greasy, with a light but long grass aroma, a little sticky, but not sticky teeth, coupled with sweet bean paste, dissolved in the mouth, simply let a person can not stop eating. Green food is eaten during the Qingming Festival. Green dumplings are one of the foods used for ancestor worship at Ching Ming, and they are also used as gifts or hospitality for friends and relatives.
Simply put, the south of Jiangsu, Zhejiang, north of Shanghai are his place of origin. My hometown of Changzhou makes it every year, and unlike the ones sold outside we use herbs to make it.
Question 3: In addition to the Shandong green dough, what other places have a specialty pastry with a special name Beijing's donkey rolls, pea yellow, Guangdong's pan-fried piles, wife cake, I do not know where the cat's ear, if the buns are also counted, as well as Tianjin's doggerel.
Question 4: Wuxi which green dumplings are delicious, seek recommendations Dangkou that there are a lot of them, and the price is not expensive. This time it is recommended that you go to the Sheng Bank market or Chaoyang market to see
Question 5: green dumplings can be sent to the Shanghai people? The green dough can be courier. But it also has a shelf life, it is better to eat it as soon as possible. Depending on the "green" material used, the shelf life of the green dumplings is different, with fresh wormwood made of products with a short shelf life, usually in 5 days to 7 days, and wormwood powder dyed green dumplings shelf life of up to 30 days or more. Please adopt if you are satisfied.
Question 6: Regarding food, what are the specialties of Shanghai, and where can I buy them, such as pear candy cream, Ai Qing Duan and so on? To buy Shanghai specialty food is best to go to Yuyuan Shopping Center (Chenghuang Temple), where the Chenghuang Temple five spiced beans, pear paste sugar, Qiaojia Sha Qingduan, Great White Rabbit Milk Candy have; and Nanjing Road Pedestrian Street on the Shanghai First Food Store Shanghai specialty food is also quite complete.
Question 7: Do you know there is a local specialty, is wrapped in rice dumpling leaves, inside is green and sticky like green dumplings and nuts, wrapped into a rectangular shape, not We called the dog tongue poi (Guilin area of the hometown)
Question 8: Travel to Shanghai, there are some convenient to take home local specialties Shanghai's some of the specialties are not suitable to carry, such as fried buns, small dumplings, and so on. The first thing you need to do is to take a look at the local specialties in Shanghai. The ones that can be carried can be five spiced beans, pear paste candy, Wang Jia Sha now sells green dumplings, Shen Dacheng's strip head cake and so on.
Question 9: Shanghai people can be sent green dumplings green dumplings can be sent, before and after the Qingming Festival is to eat green dumplings season, Shanghai people (including people in the southern region) like to eat, but also like to send people. Others will be happy to receive it.